East Africa Chef Magazine

East Africa Chef Magazine strives to assist food service professionals and culinary educators to make the right decisions for their businesses and school programs by delivering ideas, information and inspiration for success. East Africa Chef Magazine integrates the art and education of food preparation from back-of-house techniques to the front-of-house dining experience. This is where chefs are superstars and food is entertainment.

Service Features

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How We Do It




We are focused on sustainable business that delivers the best possible project results.

Other Services

  • East Africa Bakery & Pastry Expo

    NEXT EVENT: East Africa Bakery & Pastry Expo 28-30 May 2020 Showcasing the very best suppliers in the bakery and pastry industry

  • Land Investments Expo

    Land Investment Expo. This is an exhibition targeting buyers, sellers and developers of land.Since the inaugural Land Investments Expo, interest in the

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